The UK Martin-Gatton College of Agriculture, Food and Environment is leading a new project that could redefine how invasive carp are managed in U.S. waterways
This study, led by Marcelo Guzman, focuses on the chemical interactions of pollutants at the interface of atmospheric particles, an issue at the forefront of atmospheric chemistry research.
One of 22 fellows recognized this year, Ashwood's groundbreaking work in rural communities received seed funding from the Energy Research Priority Area.
Faculty members presented at the National Institute of Environmental Health Sciences (NIEHS) Partnerships for Environmental Public Health Network Meeting in Durham, N.C. last month.
As announced by the White House on Feb. 16, the study, under the leadership of Erin Haynes, Dr.P.H., received new funding from the National Institute of Environmental Health Sciences.
Plastic pollution is a pressing environmental issue, and University of Kentucky Martin-Gatton College of Agriculture, Food and Environment researchers are leading the charge with an innovative solution.
Three researchers at the University of Kentucky have launched an ambitious new startup company they hope will build upon Kentucky’s proud energy legacy.
The Center for Appalachian Research in Environmental Sciences will continue its work to study major environmental health impacts on Kentuckians with a renewed award from the National Institute of Environmental Health Sciences, part of the National Institutes of Health.
