Qing Shao has been awarded more than $1.3 million from the U.S. National Institute of Health’s National Library of Medicine to develop large protein language models for biomedical applications.
Learn how UK’s Alison Gustafson is forming partnerships across campus and in communities throughout the Commonwealth to address issues around food insecurity and how those issues affect the health of Kentuckians.
UK’s Alison Gustafson leads a team of researchers, clinicians, community partners, health care partners and food commodity producers to address food insecurity and its impact on the health of Kentuckians.
Jessica Burris led research that shows the success of a national quality improvement program to increase rates of smoking assessment among cancer centers.
Researchers form multiple organizations at UK and around the commonwealth are working together to learn how best to protect the public from radon exposure.
Kentucky Lt. Gov. Jacqueline Coleman visited Albert B. Chandler Hospital to recognize the importance of cancer education and prevention in the Commonwealth and highlight two innovative UK Markey Cancer Center programs.
