UK Innovator, Guoqiang Yu, from the UK Stanley and Karen Pigman College of Engineering, describes his work developing low-cost optical imaging technologies for noninvasive monitoring of the health and function of tissues and organs.
At the UK Martin-Gatton College of Agriculture, Food and Environment, researchers and students are identifying factors that drive variation in survival rates among different avian populations.
A team from the UK Martin-Gatton College of Agriculture, Food and Environment and the Kentucky Department of Fish & Wildlife Resources is catching and monitoring deer in order to help understand movement patterns and predict the potential spread of Chronic Wasting Disease.
In this Q&A, John Anthony describes his work developing new molecules for semiconductor applications and how this research helps train the next generation of interdisciplinary scientists. His award-winning contributions have positioned him among UK’s most highly cited researchers.
Entrepreneur and philanthropist Tom Golisano announced that UK and UK HealthCare will receive a historic $50 million gift that will transform pediatric health care in Kentucky.
Julie Cerel, a professor in UK's College of Social Work and director of the Suicide Prevention & Exposure Lab (SPEL) discusses her work on CODE RED Safety Planning — a proactive crisis planning intervention.
UK leadership, along with state and community leaders, joined members of the Sanders-Brown Center on Aging to celebrate 40 years of continuous funding from the NIH for their revolutionary work in the field of Alzheimer’s and dementia.