• Video
  • May 30 2024

Mark Fillmore, Ph.D., professor in the Department of Psychology in the College of Arts and Sciences, is one of the distinguished Great Teacher Award recipients who strives to help his students understand the importance of research.

  • Article
  • May 30 2024

On May 29, the Pigman College of Engineering held a ribbon-cutting ceremony to celebrate the opening of the Next Generation Additive Manufacturing Research Laboratory (NextGen AMRL), the newest addition to the Institute for Sustainable Manufacturing.

  • Article
  • May 30 2024

Aardra Kachroo, Ph.D., has been recognized by the American Society of Plant Biologists (ASPB) as an inspiring woman in plant biology.

  • Article
  • May 29 2024

The Consortium for Understanding and Reducing Infectious Diseases in Kentucky (CURE-KY) will foster multidisciplinary collaborations to address the burden of infectious diseases.

  • Video
  • May 28 2024

Hana Khamfroush, Ph.D., associate professor in the Pigman College of Engineering, recently received the prestigious National Science Foundation Faculty Early Career Development (CAREER) Award.

  • Article
  • May 24 2024

Two undergraduates have been selected as recipients of UK’s Beckman Scholars Program, titled Scholars United by Chemistry: Cultivating Excellence through Science Stewardship (SUCCESS).

  • Article
  • May 24 2024

Tianjun Lu recently joined the University of Kentucky College of Public Health as an assistant professor in the Department of Epidemiology and Environmental Health.

  • Article
  • May 23 2024

Six Project SEARCH interns became the first-ever graduates of the nine-month immersive internship at UK HealthCare.

  • Article
  • May 23 2024

The Sustainability Research Fellowship is a collaborative program coordinated by the Office of Undergraduate Research and sponsored by the UK Student Sustainability Council and UK Sustainability.

  • Article
  • May 22 2024

Frankfort, Kentucky, has the nation’s second-highest prevalence of Alzheimer’s in Black adults. Yolanda Jackson, a clinician dietitian pursuing a Ph.D. in health communications, is working to develop accessible information about modifiable risk factors for the disease.